Catering Private Party

Welcome to Spigola Vino e Cucina

Deer Path Pavillion
3817 Crosswicks-Hamilton Square Road
Route 130 Hamilton, NJ 08691
609-585-5255
www.spigola.net
www.facebook.com/spigolaristorante

Check Pricing and Availability Online →

or Call: 609-337-1125

Accommodations for 20 to 250 guests
Book Our Private "Wine Room" for up to 45 guests - Perfect for Business Meetings and Rehearsal Dinners
*Room Charge applies for under 20 guests*

Spigola Vino e Cucina is the perfect setting for any special occasion or celebration.
Our talented staff of culinary professionals, servers and bartenders will assure your celebration is a memorable one!


FORMAL LUNCH PACKAGES

(Lunch Served Tue-Fri 11:30AM - 3:30PM)

1st Course: Choice of Caesar, Giardino, Arugula Salads
2nd Course: Choice of Penne Alla Vodka, Pomodoro, Bolognese
3rd Course: Choice of TWO Entrees from the following menu:

ITALIAN AMERICAN CLASSIC RECIPES
Served with Chicken or Veal *($3 add on for veal)
Parmesan, Francese, Piccata, Milanese, Marsala or Cacciatore

FILET WILD SALMON Served with Escarole | Cannellini Beans

FAMILY STYLE DESSERT FROM DESSERT MENU (CHOOSE ONE)

All banquet packages include Coffee & Tea, Soft Drinks

($35 Guest Plated | $43 Buffet | + NJ Sales Tax and 20% Gratuity)


ADD APPETIZERS, PASSED HORS D' OEUVRES & ARTISAN DISPLAYS

FAMILY STYLE APPETIZERS | $20 Order (Serves 5pp)
PEI Mussels (Red, White, Fra Diavolo Sauces), Fried Calamari or Grilled Fennel Sausage and Sauté Broccoli Rabe


ARTISAN DISPLAY PLATTERS
Dipslays Are A Perfect Addition To Any Package!

ITALIAN ANTIPASTO DISPLAY | $6 Guest
Assortment of Italian Cured Meats, Olives, Teardrop Tomatoes

ARTISAN CHEESE DISPLAY | $5 Guest
Assortment of Soft, Medium & Hard Cheeses

GRILLED MARINATED VEGETABLE DISPLAY | $4 Guest
Roasted Pepper, Zucchini, CArrot, Asparagus, Mushroom, Onion

VEGETABLE CRUDITE | $4 Guest
Carrots, Cucumbers, Cauliflower, Broccoli, Celery, Lemon Aioli Dip


PASSED HORS D'OEUVRES (Priced Per Piece)

Sausage Stuffed Mushroom, Eggplant Rollatini, Clams Casino, Tomato & Mozzarella Skewers, Mini Beef Wellington, Duck Spring Roll, Truffled Mushrooms & Herbed Ricotta Crostini | $2 Piece
Jumbo Shrimp Cocktail, Spigola Meatballs | $3 Piece


2 HOUR COCKTAIL RECEPTIONS

3 Chef Inspired Appetizers, Grilled Vegegtable/Cheese Display, Penne Pomodoro Pasta Station | $22 Guest
6 Chef Inspired Appetizers, Fried Calamari, Italian Antipasto Display, Penne Alla Vodka Pasta Station | $32 Guest

Prices do not include NJ Sales Tax & 20% Gratuity


AMORE DINNER PACKAGE

1st Course: Choice of One Farm Fresh Salad
Caesar or Giardino

2nd Course: Choice of One Family Style Fresh Pasta
Penne Alla Vodka, Pomdoro or Bolognese

3rd Course: Choice of 3 Entrees (with Fresh Mixed Vegetables)

ITALIAN AMERICAN CLASSIC RECIPES
* Served with either Chicken or Veal (add $3 for veal)
Parmesan, Francese, Piccata, Milanese or Marsala

8 OZ. GRILLED NY STRIP STEAK
Served with a Cabernet Wine Demi

WILD CAUGHT ATLANTIC SALMON
Served with a Balsamic Drizzle

BAKED EGGPLANT ROLLATINI
Fresh Eggplan Rollatini Stuffed with Herbed Ricotta, and Baked in Our Famous House Made Tomato Sauce

4th Course: Choose One Dessert From Our Menu
House-Made Warm Bread Pudding, Tiramisu, Mini-Cannoli, NY Cheese Cake, Carrot Cake, Arctic Ice Cream

All Banquet Packages Include Coffee & Tea, Soft Drinks
($48 Guest Plated | $56 Buffet | + NJ Sales Tax and 20% Gratuity)


BELLISIMA DINNER PACKAGE

1st Course: Choice of Two Family Style Appetizer
Grilled Fennel Sausage & Broccoli Rabe, Fried Calamri with Pickled Cherry Peppers, or Eggplan Rollatini

2nd Course: Choice of One Farm Fresh Salad
Caesar, Arugula or Gorgonzola

3rd Course: Choice of Two Family Style Fresh Pasta
Penne All Vodka, Penne Pomodoro or Bolognese

4th Course: Choice of Three Entrees (with Fresh Mixed Vegetables)

8oz GRILLED FILET MIGNON or NY STRIP STEAK
Served with a Cabernet Wine Demi

JUMBO LUMP CRAB CAKES
Served with Garlic Saffron Aioli

WILD CAUGHT ATLANTIC SALMON
Served with a Balsamic Drizzle

BAKED EGGPLANT ROLLATINI
Fresh Eggplant Rollatini Stuffed with Herbed Ricotta, and Baked in Our Famous House Made Tomato Sauce

5th Course: Choose One Dessert From Our Menu
House-Made Warm Bread Pudding, Tiramisu, Mini-Cannoli, NY Cheese Cake, Carrot Cake, Arctic Ice Cream

All Banquet Packages Include Coffee & Tea, Soft Drinks
($59 Guest Plated | $69 Buffet | + NJ Sales Tax and 20% Gratuity)


CASANOVA DINNER PACKAGE

1st Course: Choice of Two Family Style Appetizers
Grilled Fennel Sausage & Broccoli Rabe, Fried Calamari with Pickled Cherry Peppers, Crab Stuffed Mushrooms, Eggplant Rollatini, Artisan Meat & Cheese Plate or Zucchini Friti

2nd Course: Choice of One Farm Fresh Salad
Caesar, Arugula or Gorgonzola

3rd Course: Choice of Two Family Style Fresh Pasta
Penne Alla Vodka, Bolognese, Paccheri Sicilian Pork Sugo, Gnocchi Pesto Cream Sauce

4th Course: Choose Three Entrees (with Fresh Mixed Vegetables)

GRILLED AUSTRALIAN LAMB CHOPS
Served with Garlic Smashed Potatoes

GRILLED FILET MIGNON or DRY AGED NY STRIP STEAK
Served with a Cabernet Wine Demi

14oz GRILLED FRENCH CUT PORK CHOP
Served with a Cabernet Wine Demi

SEAFOOD RISOTTO
Poached Lobster, Shrimp, Crab, Peas, Sherry Butter

5th Course: Choose Two Desserts From Our Menu
Choose ANY Dessert From Our In-House Selections

All Banquet Packages Include Coffee & Tea, Soft Drinks
($90 Guest Plated | $105 Buffet | + NJ Sales Tax and 20% Gratuity)


Click Here to Start Scheduling Your Event...
Dietary Restrictions - Please Contact Us. We Are Willing to Accommodate.

Make Reservations Online

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Book a Private Party

Inquire Online

609-337-1125

New Private Party Offerings!

Host your next event at Spigola Vino e Cucina. From 20 to 250 guests we can accommodate your party. See our latest catering menu options.

Click Here for Details

New Dinner Menu!

Featuring a selection of mouth-watering entrees, soups and more.

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New Happy Hour Menu!

Check out our latest Happy Hour Bar Menu.

Click Here for Details

Hours

Open For Lunch
Monday - Closed
Tuesday - Friday 11:30AM to 4:00PM
Open For Dinner
Monday - Closed
Tuesday - Thursday 4:00PM to 10:00PM
Friday 4:00PM to 11:00PM
Saturday 1:00PM to 11:00PM
Sunday 1:00PM to 10:00PM
Bar
Monday - Closed
Tuesday - Friday 11:30AM to Close
Saturday & Sunday 1:00PM to Close

609-585-5255